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Discover Local in Jakarta - EN

This authentic spot keeps things simple with a focused menu. Each dish is made with special care and inspired by the owner's grandmother's cooking. The restaurant's humble atmosphere, complete with family photos on the walls, adds to the homey feel, but it's the dishes that steal the show.

A claypot, as the name suggests, is a small, round pot used for slow cooking. It's popular for braises and stews, allowing flavours to develop and deepen. The main attraction at Claypot Popo Sabang is the claypot siram telur, a savoury rice dish served piping hot and with raw or cooked egg topping, as well as a rich broth, juicy chicken and a mix of vegetables. It's pure comfort food that'll warm you up from the inside out. Another must-try is the claypot misua tahu telur asin, with thin wheat noodles, tofu and salted egg.
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Comfort food at Claypot Popo Sabang

This beloved street food institution in central Jakarta is known for its excellent noodle dishes and affordable prices. Their mie yamin bakso has top billing, featuring thin, chewy noodles with lots of vegetables. Other popular choices include the chicken noodles (mie ayam) as well as various noodle soups. The broth is worth trying if you like a strong, flavourful taste – it's complemented by large portions of spring onions.

As it operates late into the night, Bakmi Roxy Sabang is an excellent spot for a satisfying dinner or supper, and it's no wonder it attracts a diverse crowd. The combination of tasty food, generous portions and wallet-friendly prices keeps customers coming back.

Try Chinese-style noodles at Bakmi Roxy Sabang

Soto Banjar is a traditional dish from South Kalimantan. What makes Soto Banjar Bang Suhai special? The rich, aromatic broth, seasoned with spices like cardamom, cloves and nutmeg. The dish features tender chicken and glass noodles, and is often topped with sliced boiled eggs and fresh herbs. You can enjoy it with rice or ketupat (rice cakes), whichever you prefer.

Whether you're a longtime fan of soto or trying it for the first time, Soto Banjar Bang Suhai offers a delicious, authentic taste of Banjar cuisine that’s hard to beat. The eatery is casual but modern, with bench seating, ceiling fans and artistic photos of their different dishes hanging on the walls.

Discover flavourful chicken soup at Soto Banjar Bang Suhai

Taste it at Gado Gado Direksi, a small, unassuming eatery in Jakarta's Glodok district. This longstanding institution has been serving its namesake dish since 1967. Its loyal following includes local, overseas visitors and even former Indonesian President Megawati Soekarno Putri. 

It's a neighbourhood joint, so expect an informal vibe, with simple tables and plastic stools. The secret to their famous gado-gado? The peanut sauce, made with imported peanuts from Tuban, East Java, which perfectly complements the fresh assortment of crunchy veggies. While the gado-gado is the star, the menu also features other Indonesian favourites such as ayam goreng (fried chicken).

Taste a traditional salad at Gado Gado Direksi

Jamu is a plant-based herbal concoction dating back centuries. The term "jamu" comes from ancient Javanese and means "wellness and spirituality".  The name "Acaraki" dates back to the early 14th century Madhawapura inscription, referring to a maker of herbal concoctions. 

Acaraki Jamu offers a fresh perspective on this cultural heritage by adapting jamu to coffee, tea and matcha-inspired creations. By using brewing techniques from coffee-making, Acaraki intensifies the herbal flavours and creates a fascinating sensory experience.

In a charming, sun-lit setting filled with natural woods and leafy green plants, you can enjoy handcrafted jamu, including variations that cater to diverse tastes. Like what you've tried? Take home herbal powders to create your own blends – there are recipes to follow, or you can explore your personal tastes.

Sip a traditional herbal drink at Acaraki Jamu

A hidden gem in Jakarta's Old Town, Kedai Seni Djakarte mixes art, culture and cuisine. Housed in an impressive colonial building and filled with artworks and photographs that reflect the country's heritage, the café has an inviting atmosphere and a menu that features a delightful mix of traditional Indonesian dishes and international favourites.

What sets Kedai Seni Djakarte apart is its dedication to preserving local culture. The café is home to a library with books on Indonesian history and art, plus a collection of vintage cassette tapes that offer a nostalgic nod to the past. 

If you want to explore the intersection of art and culinary tradition in Jakarta or simply experience the local culture while enjoying a cup of coffee, Kedai Seni Djakarte is definitely worth a visit.

Discover Local in Jakarta - EN

Sip a traditional herbal drink at Acaraki Jamu

Sample art, food and culture at Kedai Seni Djakarte

Taste a traditional salad at Gado Gado Direksi

Try Chinese-style noodles at Bakmi Roxy Sabang

Discover flavourful chicken soup at Soto Banjar Bang Suhai

Comfort food at Claypot Popo Sabang